A way of eating that goes back more than 3,000 years is no fad diet. That's how long Ayurveda, an ancient holistic approach to health that originated in India, has been around. Ayurveda means ...

Whether you’ve read about the potential benefits of Ayurvedic cooking or have heard from friends that the practice healed their health woes, this ethos is taking the culinary world by storm. If you’re ...

Two Ayurvedic cooking experts give tips on how to cook according to your dosha and the pantry staples every Ayurvedic kitchen has. According to both experts, living an Ayurvedic life is all about ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. Divya Alter ...

The article discusses Ayurveda, a 3,000-year-old holistic medicine system that emphasizes balance among mind, body, and spirit through diet and lifestyle. The article discusses Ayurveda, a ...

If we are what we eat, shouldn’t we be eating more healthily? On April 17th, Asia Society partnered with the Asian Art Museum to host “The Ayurvedic Kitchen: The Yoga of Culinary Spices”. As the ...

Between emails, social events and regular gym visits, getting your food right can sometimes feel like just another stress to add to the list. This is something Jasmine Hemsley—one half of the Hemsley ...