Creamy, buttery, sweet-tart and satisfying—yup, this handheld hits all the right spots. The key is a decadent trio of cheeses: goat, fontina and Emmentaler. You can cook so much more than meat in your ...
The Real Recipes on MSN

Cranberry Goat Cheese Crostini

These Cranberry Goat Cheese Crostini are one of the easiest ways to put together a show-stopping appetizer, perfect for the ...
Our collection of recipes with goat cheese shows the versatility of this delicious ingredient. It has a delicate acidity that balances many earthy and sweet flavors and a creamy texture. It melts ...
Giallozafferano.com on MSN

Chicken pockets with baked goat cheese

Weekend family dinners get a real upgrade with chicken pockets with baked goat cheese on the table. Soft but crispy-edged, ...
There isn't a cheese quite as distinct as creamy, tangy goat cheese. Made from goat's milk, this delicious cheese is popular all over the world and comes in countless varieties. Though the flavor ...
Serves 4. Recipe is excerpted from “Recipes from The Herbalist’s Kitchen” © by Brittany Wood Nickerson, photography © by Keller + Keller Photography, used ...
You can shake up the ingredients in the frittata with what you have in the fridge. Add peppers instead of onions, add shredded kale instead of spinach, use cheddar instead of goat cheese. Your ...
A nice warm bistro is usually the best antidote to January, with flowers and Burgundy and black-and-white photos of Paris guaranteed to recalibrate the bleakest mood. But the one I wandered into on a ...
As I write this on a Sunday afternoon, we are in the first weekend of 'social distancing.” Last night was to have been a tapas party that had been in the works for several weeks, probably months if I ...
Blame it on Jon Stewart. But right now it seems like the mark of a really good thing is whether you can encapsulate it into one line. An Oscar joke. A Shakespeare quote. A fabulous meal that’s so ...
This souffle from Zax Tavern in Berkeley is baked in individual ramekins, then cooled and baked again right before serving, making it a great choice for entertaining. Tasters loved its delicate ...