Birria is a beloved Christmas dish in Jalisco — here, it's tucked into tacos. A combination of tender chuck roast and ...

These tamales, with a filling of roasted tomato, chicken and poblanos, also go by the name of tamales tapatíos, and come from the state of Jalisco in central Mexico — home of many symbols of Mexican ...

For many people in both the U.S. and Mexico, tamales are a deeply cherished and traditional food eaten throughout the year, ...

I often crave tamales. When that craving hits, I’ll make a dozen or two, enough for dinner and lunch for my auntie and me, plus some to toss into the freezer for those midweek meals when we want ...

Emma C. Perez prepares her traditional chicken tamales for Christmas. She is the mother of KPBS education reporter M.G. Perez who is on his way home for a holiday vacation. Pearland, TX, on Dec. 22, ...

Beyond being a traditional Mexican dish, tamales represent a cultural emblem full of history, unity and tradition.

First prepare Mexican cornbread and allow to bake as you prepare tamale filling mixture. In a large mixing bowl, combine egg, oil, buttermilk, cream and sugar until well blended. Add in cornmeal and ...