I could eat chili on the hottest day of the year. It's easy-to-make comfort food that doesn't require much more than a can opener and patience. Plus, there's no need to follow a specific recipe ...

Now that it’s finally autumn, all I want to do is curl up with a bowl of savory and hearty chili. The only problem? Most recipes make enough chili to feed a crowd. This can be tricky if you live alone ...

How is it almost Halloween? This month flew by in record speed. I don’t know why, but October is almost as busy as December. It’s time to load up on candy for the darling trick-or-treaters and make a ...

Editor's note: As Henry Ford Health System transitions to a new contributor for this column, enjoy this Healthy Table chili recipe from the Free Press archives. Today's recipe is an interesting fall ...

How is it almost Halloween? This month flew by in record speed. I don’t know why, but October is almost as busy as December. It’s time to load up on candy for the darling trick-or-treaters and make a ...

I am not the biggest Rachael Ray fan. In fact, she annoys the daylights out of me. But, I am a pumpkin fiend. I credit my grandma's homemade pumpkin pie which she made from scratch using fresh ...

Today’s recipe is an interesting fall food mash-up — pumpkin and chili. I’d seen pumpkin chili recipes for years but was always a bit leery about the flavor combination; it just didn’t seem right. I’m ...