Add Yahoo as a preferred source to see more of our stories on Google. A bowl of Spanish chorizo atop a blanket. - Studioimagen73/Shutterstock You may know chorizo as ...

Omelets are the perfect canvas for creative fillings. Bring some smokiness and a touch of spice by introducing this delicious ...

Learn how to make Patatas a la Riojana, a classic Spanish chorizo and potato stew bursting with flavor. This hearty and ...

Preheat the oven to 350 F. In an 8-inch nonstick saute pan, place the cauliflower planks and cover with 1/4 cup water and a pinch of salt. Place on medium high heat, cover and steam until the ...

There’s a wide world of chorizo out there. The first sausage is believed to have been made “around 500 years ago on the Iberian Peninsula, where the chiles arrived after the Columbian Exchange,” food ...

As much as I like to cook and eat a good curried squash and apple soup, I’ve grown a little restless with its sweet, spicy, fruity flavor profile. At Olivea, we can’t get enough of Spanish chorizo, a ...

This image released by Milk Street shows a recipe for Spanish Chorizo, Ham and White Bean Stew. (Milk Street via AP) In Spain’s rugged Asturias region, winter winds coming off the Atlantic demand ...

In Spain’s rugged Asturias region, winter winds coming off the Atlantic demand rib-sticking meals that make the most of preserved foods. That often means fabada asturiana, a homey mix of cured meats, ...