Stir tender grattini pasta into simmering vegetable broth with asparagus, cannellini beans, fresh sugar snap peas, sweet peas ...

Having lived in Italy for 18 years, I have picked up many, many tips and tricks for cooking pasta. When I first arrived, I had the assumption that many foreigners have, that all pasta is the same, ...

The beauty of Italian cooking is that you can make incredibly delicious simple pasta recipes using just a handful of ingredients. Making easy pasta dishes was one of the first ways I developed my ...

This quick and hearty pasta e fagioli combines bacon or pancetta, garlic, tomatoes, and beans for a savory, tomato-rich soup ...

Looking for a classic Italian pasta dish that’s packed with bold flavors and easy to whip up on a busy weeknight? This Broccoli Rabe Sausage Pasta is the perfect blend of hearty and comforting, with a ...

On Season 10 of Cook’s Country, test cook Ashley Moore showed host Bridget Lancaster how to make this classic Italian-American dish. Pasta with ragu is a classic Italian-American supper, but it ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

The key to the mushrooms is to slice and let them sit in the oil cooking; don't touch them. After a few minutes, when they ...

"By gently poaching fresh ahi tuna in olive oil, you can create a tuna fish of exceptional quality," says Chef John. "The ...

Throughout Chicago, culinary educational sites are offering classes covering a range of food and drink recipes, and in the ...