RECENTLY, A WELL-MEANING person recommended Sharon Brenner’s “A Pie Project”—a digital cookbook devoted solely to Greek pies—specifically, the part where I could learn how to make phyllo dough from ...

To prepare the phyllo pastry strudel with sausage and spinach, first make a lengthwise incision in the sausage (1) and remove the casing (1). In a pot heat a little oil and add the crumbled sausage (3 ...

If you've never baked with phyllo dough or phyllo pastry (also known as "filo"), it's time to do so! It may seem fragile and tricky to work with the texture of phyllo—that feels more like crepe paper ...

What's better than Greek food? Greek food for a crowd. These 15 Greek recipes are baked in a 9-by-13-inch dish, so there's enough to feed a group. From classic moussaka to baklava ...

Q: I like the recipes for small bites made with phyllo dough, but I’m probably not the only one who needs some hints on how to handle it. My experience has been that it breaks when it is unrolled and ...

1. In medium bowl, whisk together ½ cup whole milk, egg yolks, whole egg, ⅓ cup sugar, the orange zest and cornstarch. 2. Transfer remaining milk to a heavy medium saucepan. Add the vanilla bean paste ...

If you’d like, remove the stems from a few fresh bay leaves and grind them in a spice grinder or food processor, then rub them through a fine sieve and sprinkle the top of the pie with the dust. If ...

Whether you spell it phyllo, filo, or fillo, the word means "leaf" in Greek. This unleavened pastry dough is one of the flakiest, crispiest, most dramatic ingredients you can keep in your freezer — ...

Puff pastry and phyllo (alternatively spelled “filo” or “fillo” and often referred to as ”phyllo dough” on store-bought packages) are both doughs that can be used in sweet and savory applications to ...

April Carrión recently joined Marc Felion and Fausto Fernós from FeastOfFun.com for an episode of their sickening web series ‘Cooking With Drag Queens’. In this episode, April and the boys cook phyllo ...