JPan Sushi & Grill at University Town Center is hosting a bluefin tuna cutting and chef tasting on Mar. 22 and 23. For $100 per person, guests are invited to watch as the restaurant's chefs break down ...

Since opening, KC Craft Ramen has aimed to do more than serve bowls of noodles. The Overland Park restaurant has built its identity around cultural exchange, regularly inviting chefs from Japan and ...

Yuji Haraguchi is a butcher and owner of the fish market Osakana. In this episode of Beautiful Butchery, Haraguchi shows Bon Appétit how to butcher a whole tuna and explains every cut of fish you ...

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Sushi hand rolls are a great way to make lunch at school extra special, and with just a few ingredients and a little practice, kids can impress the cafeteria by making their own sushi roll at ...

Japanese sushi restaurant chain Choushimaru Co. recently won a Guinness World Records title for the largest simultaneous tuna filleting performance, conducted at 71 locations in and near Tokyo. Having ...