“The problem with foraging for mushrooms is you can mistake a toxic variety for an edible one and wind up dead,” Spencer Marley said. On a warm autumn afternoon, he led my family along a trail in ...

The Island Institute’s Edible Seaweed Market Study concludes that Maine's edible seaweed production will more than double by 2025. COURTESY / ISLAND INSTITUTE New research indicates that Maine’s ...

Seaweed teriyaki sauce? Potato chips dusted with seaweed? A new survey shows that seaweed added to foods that consumers already like — teriyaki, potato chips — draws the strongest willingness to try ...

Eating seaweed has entered the culinary mainstream, but it's still mysterious on many levels. When creating an entire salad around this salty, savory ocean algae, you definitely want to get it right.

JAKARTA (Reuters) - Jakarta food and beverages retailer Ong Tek Tjan sells ice cream in cups his customers can eat afterwards, instead of throwing away - they are made from seaweed and taste like ...

Organizers of Sunday’s London Marathon made edible seaweed pods available to runners to cut down on plastic water bottles. Volunteers handed out more than 30,000 of the edible Ooho seaweed pods at the ...