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Five flavor pound cake

Five Flavor Pound Cake is made with rum, butter, coconut, vanilla, and lemon extract. It's a simple dessert that is bursting with flavor! It's the perfect Spring cake and would be wonderful for Easter ...
1. Combine butter, shortening and sugar until light and fluffy. 2. Add eggs, which have been beaten until lemon colored. 3. Combine flour and baking powder and add to creamed mixture alternating with ...
We’re stealing this easy idea for the next time we road trip, too.
Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...
Collects one hundred twenty-five recipes that adapt favorite comfort foods for overall taste enhancement, including spicy carrot ginger soup, chicken pot pie and five-flavor pound cake.