Genetically modified products often trigger worry and fierce safety debates, but rumours circulating in Indonesia that ...

Genetically modified organisms (GMOs) are living things that have had their genetic code artificially altered by scientists by inserting genetic code from another organism into their DNA. It's still a ...

Genetic engineering is one of many genetic modification techniques that can be used to generate foods of altered composition, including novel components. The application of recombinant DNA technology ...

In this April 24, 2014, file photo, Katie Spring rolls up plastic that was used to cover certain plants during the winter in a field at the Good Heart Farmstead in Worcester, Vt. Spring and her ...

Boston, April 30, 2026 (GLOBE NEWSWIRE)-- The global genetically modified foods market is projected to grow from $388.40 billion in 2025 to $451.60 billion by 2030, representing a compound annual ...

NOTICE: The project that is the subject of this report was approved by the Governing Board of the National Research Council, whose members are drawn from the councils of the National Academy of ...

Frankenstein fungi that tastes similar to meat and is easy to digest has been created. The genetically engineered food is also protein packed and sustainable, say scientists. Chinese researchers used ...

(Beyond Pesticides, December 22, 2025) After a U.S. Court of Appeals Court decision in October that upheld the U.S. Department of Agriculture’s (USDA) “bioengineered” food label language, Beyond ...

Dublin, July 09, 2026 (GLOBE NEWSWIRE) -- The "Genetically Modified Foods: Global Markets" has been added to ResearchAndMarkets.com's offering. The global market for genetically modified (GM) foods is ...

A farmer sprays his cornfield in Hills, Iowa June 16, 2008. Conditions worsened for corn and soybean crops in the Midwest last week as already water-soaked regions were hit with more rain and flooding ...