Easy gluten-free muffins have apple cider baked right in and thinly sliced apples on top. They’re easy as pie! Everyone loves apple pie. Well, at least I don’t know anyone who doesn’t! Soft, warm ...

According to food writer Katarina Cermelj, “a perfect blueberry muffin has to be quick to whip up, have a beautifully domed, caramelized top, be absolutely loaded with blueberries and have a moist, ...

How do they bake up? We put 6 brands to the test. A decade ago, gluten-free all-purpose flours for baking were difficult to find in supermarkets. That meant some home bakers who have celiac disease or ...

Watch a short video showing how to make gluten-free blueberry muffins made with ingredients that are good for cognitive health. chef, nutritionist, and the founder of RASA, a company specializing in ...

When it comes to savory breakfasts, eggs are king, but they can be a bit too time-consuming to make on busy mornings. One solution: dig into a frittata, like this bacon and cheddar option or a cheesy ...

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The popped-topped baked goodies looking alluringly up at your as you order your morning latté taste great, sure. But inside there’s often a tonne of sugar, refined white flour – and a deceptively ...

When you walk into Pip’s Place, a cakery in Manhattan, there’s a good chance that whatever you order will be served warm. Yes, there’s nothing better than a melty chocolate chip cookie, but most ...

According to a recall notice posted on the FDA’s website, Hometown Food Company is recalling approximately 374 cases of two specific lot codes of its “Martha White Gluten Free Sweet Cornbread Muffin ...

You needn’t restrict yourself to blueberries—other types of berries will work as well in these muffins, or add some chopped dates or dried figs, or a combination of dried cranberries and walnuts.