If you’re searching for a sweet treat that tastes like a Cinnamon Jolly Rancher and fills your home with the warm, spicy ...

1. To a heavy bottomed saucepan, add the sugar, corn syrup, water and salt. Whisk to combine. 2. Cook on medium high heat until a candy thermometer reads 300 degrees (hard-crack stage). 3. As the ...

Every year, my mom makes a peanut brittle recipe that she clipped from the Wednesday food section of The Columbus Dispatch decades ago. It's simply not Christmas without it. If she didn't bring it to ...

All you need are classic saltine crackers! They work especially well for this particular treat because the square corners fit ...