High-pressure processing machines apply extreme water pressure to foods, eliminating pathogenic bacteria without compromising meal quality, said Innovation Food Service VP Troy Hall. A Northeast Ohio ...
Homogenization is vital in many industrial processes, including food, cosmetics, and pharmaceuticals. High-pressure homogenization and sonication are two widely used homogenization techniques. However ...
Researchers found that while HPP promotes the formation of anthocyanin–catechin complexes, it simultaneously reduces their thermal and light stability by decreasing the proportion of dominant ...
A new Twinsburg company wants to help food manufacturers keep their products on shelves for longer. Hydro Pressure + Pack aims to use a high-pressure processing machine to extend the shelf life of ...
The MarketWatch News Department was not involved in the creation of this content. The new Hiperbaric 525 expands HPP capacity at APC's Milwaukee facility, enabling access to food safety, shelf-life ...
Featuring a state-of-the-art Hiperbaric 525 installation, the integrated one-stop hub will offer HPP tolling, co-manufacturing, packaging, labeling, ripening, warehousing, and nationwide distribution.
As the first High Pressure Processing (HPP) service centre in Switzerland, HPP Competence has established itself as a strategic partner for food and beverage producers seeking safety, quality, and ...
MILWAUKEE, Feb. 11, 2026 /PRNewswire/ -- Hiperbaric, the global leader in High Pressure Processing (HPP) technology, announces that American Pasteurization Company (APC), the first company in the ...
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