Portobello mushrooms are hearty and flavorful but easy to cook incorrectly. Here's how to avoid soggy results and make sure ...

Mushrooms are having a moment, whether it’s the recent documentary “Fantastic Fungi” or their newfound trendiness as a vegan leather. September is National Mushroom Month, but because of mushrooms’ ...

Umami-rich mushrooms are prized in so many cuisines, particularly across Europe and Asia. They lend a heft and meatiness to dishes, absorb flavors beautifully and are simply irresistible when ...

Eating meatless doesn't have to be just for Monday. Ali Rosen, author of the upcoming "Modern Freezer Meals," is joining TODAY to keep the vegetarian vibes going all week long with her easy make-ahead ...

We may receive a commission on purchases made from links. Mushrooms. You either love 'em or you hate 'em. If you hate them, ...

Dive into a delicious adventure with "GO MEATLESS!" where we show you how to make mouthwatering portobello mushroom ...