When it comes to cooking steak, the array of rules and recommendations can be overwhelming — best grill, perfect rub, ideal smoker. But let's take a step back and focus on the basics. How can you ...

Looking to impress your guests with a mouthwatering tri-tip roast? Look no further! In this video, we'll show you how to cook this lean and tender beef cut that's bursting with rich flavor. Whether ...

On this video, CJ shows you the proper way to slice a Tri Tip. But first up, we needed a cooked Tri Tip, so we reverse seared ...

Looking for a cut of beef that leans to the inexpensive side? Try tri-tip. It's tasty, tender and won't ding the wallet too much. This tender cut of meat is from the bottom sirloin and packs lots of ...

Adapted from "Weber's Real Grilling" by Jamie Purviance (Sunset/Weber, 2005) For the tri-tip: Brush the tri-tip all over with olive oil. Combine the salt, pepper and garlic powder in a small bowl and ...

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