It’s back-to-school season, and you know what that means: We're back to packed lunches. It’s also time to unearth tips and tricks that make assembling them less of an early-morning hassle. For ...

Soaking apple slices in salt water keeps them white for hours, unlike other methods. Salt water works better than lemon juice or honey, and it doesn't leave flavors behind. Just soak the slices for 10 ...

Apple slices begin to oxidize when exposed to the air, but lemon juice can slow the process. Honey and salt have similar preservative qualities.

Have you noticed that after keeping apple slices or cut apples in the open, it starts browning in a while? This is because of ...

Use this easy method of soaking sliced apples in salted water to keep them from browning for days. Pentagon announces a new ...

I’m sending a set to my parents. Liv Dansky has worked for Food & Wine since 2019 as a recipe tester and developer and, more recently, as a writer. Her work can be found across brands like Southern ...