In this episode of In the Kitchen with Matt I will show you how to make an omelette. This omelet recipe is really easy to ...

In Europe, it’s called an omelette; in the states, we drop the final letters. But no matter how you spell it, omelet is the word we’ve settled on for eggs that have been beaten and cooked into a ...

The beauty of making a baked ham for Easter (or any holiday or large gathering) is that there are bound to be leftovers. Leftover ham, which will last for up to five days in the fridge, can be a ...

In this episode of In The Kitchen With Matt, I will show you how to make an Omelet. This easy Omelette recipe is very yummy ...

Omelets are classic breakfast fare, but not all are created equal. Chef Michael Symon shared some pro tips on how to make the perfect, fluffy omelet with "Good Morning America." The key to the perfect ...

You can't make an omelet without breaking a few eggs. You also can't make an omelet if you don't properly know how to cook ...

When Julia Child made her first television appearance in 1962, she didn’t prepare boeuf bourguignon or coq au vin. Instead, she introduced Americans to the art of French cooking with a simple staple: ...