Cast iron pans are the workhorses of the kitchen — tougher than a truck bumper and just as timeless. Every man who’s serious ...

Cast iron skillets are great for just about everything, including smelly foods like fish or slow roasted cruciferous vegetables, but if the smell seems to stick to your pan after cooking, put the soap ...

Taste of Home editors love a good cast-iron skillet (especially when it’s budget-friendly cast iron). You can never have enough—I have three myself! But when I cook with a cast-iron pan, what are ...

Cast-iron skillets are a go-to piece of cookware for professional chefs and home cooks alike. They are a jack of all trades — you can use them to sear thick cuts of meat, pan-fry hearty vegetables and ...