Lebanese cooking is a celebration of contrast: bright herbs and warm spices, crisp salads and slow-simmered stews, tangy sauces and deeply savory meats. These Lebanese recipes — drawn from home ...

Kibbeh is a traditional Lebanese recipe which combines mince and ground meat with the perfect combination of nuts and spices. This savoury dish is a Mediterranean alternate to a beef croquette and can ...

Julie makes the national dish of Lebanon, kibbeh, in three different ways. This show is Julie’s love letter to Lebanon, for her homeland's hospitality, soaring spirit and resiliency. Julie cooks the ...