In this recipe from Lidia’s latest cookbook, she uses a classic blend of flavors for a delicious dinner. Amanda Edwards/Getty Images When you’re getting back into the swing of work, school and all ...

"Lidia's is a paid advertisers of Kansas City Spotlight and is responsible for this content." For the past 24 years Lidia's has been a staple here in Kansas City. This holiday season, you can take ...

For her latest cookbook, James Beard winner Lidia Bastianich decided to revisit her roots. In “Felidia: Recipes from My Flagship Restaurant,” the chef shared the dishes that shot her to fame on the ...

In the Lidia Celebrates America special A Nation of Neighbors, Lidia Bastianich visits food influencer Kiki Ruff, whose popular “Recession… Lidia’s cornmeal and walnut cake recipe is from Lidia's ...

KANSAS CITY, MO — Venetian Carnevale is an annual festival in Venice, Italy, that is famous for its elegant masquerade balls, elaborate masks and stylish costumes. To celebrate the Pre-Lenten Festival ...

"Nothing is more delicious, gratifying, heart-and soul-warming than a plate of pasta. It is versatile, easy to make and economical, and when shared it is like a hug of love," Bastianich writes in her ...

Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...

With this recipe from Lidia's Italy, it isn’t hard to make feather-light gnocchi. The main thing to keep in mind is this: the less flour… If you choose to make the manicotti with pasta squares, fill ...

Bring a large pot of salted water to a boil for the pasta. In a large skillet, heat 2 tablespoons of the olive oil over medium heat. Add the onion, and cook, stirring, until wilted, about 4 minutes.

Famed celebrity chef, restauranteur, food entrepreneur Lidia Bastianich has released a new book co-authored with her daughter, Tania Bastianich Manuali. Mastering the Art of Italian Cuisine is a tome, ...

You could say Lidia Bastianich is the Julia Child of Italian cooking. Child, who hosted a popular TV show “The French Chef,” is known for bringing French cuisine to America. Though an expert on French ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — On Tuesday Kansas City ...