Lulu is lightening up Westwood’s palate. Spearheaded by chefs Alice Waters and David Tanis, the restaurant opened Thursday at the Hammer Museum. Dedicated to sustainable practices, local sourcing and ...
Add Yahoo as a preferred source to see more of our stories on Google. Part of Lulu sits in the center courtyard of the Hammer Museum, where tables circle around two Chinese elm trees. (Genaro Molina / ...
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