Making a maple candy recipe requires little more than natural maple syrup, a bit of butter or oil, and a standard candy mold. If you crave the sweet maple candies sold at tourist shops, you need not ...

These candied apples call for nothing more than maple syrup and the apples. Simply cook a pot of syrup until it reaches 248 degrees, or “firm-ball” stage. Simple as this sounds, give yourself plenty ...

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Cooking oil if using candy molds. If you are using a baking pan, you can use wax paper instead of cooking oil. Half a cup of pure maple syrup (make sure it is not imitation syrup!) If you're enjoying ...