If pork chops are among your regular dishes and you’re interested in varying your preparation of the mild-tasting meat, this recipe is an easy one. A new collection from Canadian Living magazine, 150 ...

Score the roast with a sharp knife and coat with oil, salt and pepper. Put the roast in a baking pan with a rack and into a preheated oven at 325 degrees for 20 minutes. Remove the roast and spoon the ...

It's sweet and spicy!

Seasonal Servings has you covered just in time for Valentine’s Day! With a little planning and time management, you can put together a seasonally inspired, simple and flavorful meal in minimal time!

Brighten your plate with a vibrant salad! 🤩 ...

Dip cutlets in plain flour then in milk. Dip cutlets in seasoned mixture of bread crumbs, Old Bay and cornmeal. Refrigerate cutlets for about 1 hour. Heat vegetable oil to 375 degrees in a cast-iron ...