The US Poultry & Egg Association (USPOULTRY) recently held its Poultry Processor Workshop in Greenville, SC, focusing on the ...

In virtually all markets, it is a legal requirement to chill carcasses immediately after evisceration to prevent the growth of harmful pathogens. The temperature to which products must be cooled ...

Linde LLC, a pioneer in cryogenic food processing, is now offering an advanced approach to impingement freezing with an improved design that provides lower operating costs for poultry meat processors.

Researchers have assessed the impact of processing on the presence and transfer of antimicrobial resistant bacteria on chicken meat. Findings showed that while Campylobacter and E. coli were present ...

Workers process chickens at a poultry plant in Fremont, Nebraska, on December 12, 2019. The federal government announced proposed new regulations that would force food processors to reduce the amount ...

President Joe Biden rejected a proposal that would have ramped up production at U.S. poultry plants by 25%. The executive action puts a stop to the poultry processing speed increase rule that the ...

The coronavirus pandemic has taken a toll on the poultry industry — especially those who work at the processing plants. Hundreds of workers, most of whom are immigrants, have contracted COVID-19. Meat ...

Sunrise Farms plans to build a new poultry processing plant in Woodstock, Ont., as part of a more than $100 million investment supported by $4 million from province.