No tricky techniques, no specialty ingredients, just perfect sticky toffee pudding with “extra” sauce.

We'll walk you through step-by-step, to make this Quick and Easy Toffee the most no-fuss, easy recipe for homemade toffee! It ...

In a large bowl with the date mixture, add an egg and vanilla and whisk until smooth. Next, add the flour and salt and mix ...

In a small bowl, combine one teaspoon of ground cinnamon and one cup of white sugar. Set this aside for later. In a saucepan, combine the remaining two cups of sugar with 1/2 teaspoon of salt and two ...

Sometimes you just need cookies. Sometimes you also need ice cream or pudding or cupcakes or tacos or spicy chicken wings or barbecued ribs or pad Thai or pho or chicken tikka masala or an extra-thick ...

My sister makes English toffee using my grandmother’s pot and wooden spoon. (Photo by Carol O’Casey.) Every time I see those square artisan marshmallows at Whole Foods, I think of my grandmother, who ...

“I always give out my recipes,” Neil Zevnik, Elizabeth Taylor’s former personal chef, tells TODAY.com. “I’m not one of those chefs.” He was Taylor’s personal chef for nearly a decade in the ‘90s, and ...

Q-I am trying to locate a copy of a recipe for a toffee bar cake. This recipe originally was published on page 12 of Mary Meade`s Cake Book which was put out by The Chicago Tribune Public Service ...

Streit’s lightly salted matzos for this recipe are recommended but any brand will work. If you can only find regular salted matzos, cut back or omit the sea salt at the end. If you can’t find matzos, ...