Facing margin pressures, increased industry regulations and the need to enhance guest satisfaction to drive traffic, restaurant operators and executives from Pizza Hut, HMSHost and Stacked Restaurants ...

Jeff Kiesel has been President and CEO of Restaurant Technologies since 2005, a nationwide company with over 45,000 foodservice customers. Retaining loyal employees is getting harder. This environment ...

Save labor on every level, from managers to frontline employees. Quick-service restaurants face mounting pressure to strike the perfect balance between labor efficiency and customer satisfaction.

If you step into a restaurant chain’s boardroom today, you’re almost guaranteed to hear something like, “AI is the future of ...

Restaurants can speed up employee recruitment using technology like applicant tracking systems, automated interview scheduling and mobile application options, according to the National Restaurant ...

TAMPA, Fla., Feb. 12, 2026 (GLOBE NEWSWIRE) -- Revenue Management Solutions (RMS), a leading expert on restaurant pricing analytics, consumer behavior insights and unit-level financial performance, in ...

Should restaurant investors pay closer attention to labor issues at Starbucks SBUX and other operators? Five of Starbucks’ stores in Ontario, Canada, recently ratified collective bargaining agreements ...