Most people would agree there is nothing better than eating produce picked fresh from the garden. Similarly, cattle opt to graze the newest grass in a pasture because it is the most appealing, Kansas ...
HURON, S.D. — The Dakota Alternative Beef Cow Symposium was held Feb. 6 at the Huron Event Center to provide research and information for farmers and ranchers interested in alternative production ...
LAKE CITY, MI – Two facts about Michigan agriculture are scarcely recognized outside the fences and beyond the drainage ditches of the state’s 45,000 farms. The first: farming is among the most ...
Forget high-tech fixes; one of farming's best biodiversity tools might be as simple as cows on pasture. Researchers at the University of Helsinki found that traditional grazing practices can ...
A new study conducted by researchers at the University of Helsinki emphasises the important role of low-intensity cattle grazing in maintaining biodiversity on modern farms. Grazing is regarded as one ...
Seaweed is once again showing promise for making cattle farming more sustainable. A new study by researchers at the UC Davis found that feeding grazing beef cattle a seaweed supplement in pellet form ...
The three-year natural grazing management study examined grazing patterns based on the natural behavior of cattle. The study was conducted by researchers from the Texas A&M Agricultural Research and ...
Proper management of the spring flush of tall fescue gives pastures and cattle a head start for the rest of the grazing season, says University of Missouri Extension state forage specialist Harley ...
Illinois is a top agricultural state, generating billions of dollars annually, but even where stalks of corn and acres of soybean vastly outnumber its 400,000 head of cattle, cows raised for beef and ...