Add Yahoo as a preferred source to see more of our stories on Google. There was always a bottle of maple syrup on hand in my childhood Canadian home. That stereotype—about Canadians loving maple syrup ...

The short answer is that the name “pancake syrup” can apply to any kind of sweetened syrup, with the most common kind made from corn syrup mixed with natural or artificial flavors. The sugar-free ...

There is truly nothing sweeter than syrup. After all, a true syrup is made by dissolving sugar in boiling water. But when it comes to maple syrup and pancake syrup specifically you may wonder, is ...

We have picks for light and dark maple syrup. Imagine a cold, late winter morning in Vermont. The sun is shining but there’s ...

Maple sugaring — or syrup — season is approaching, and soon enough you'll notice buckets clinging to maple trees as hobbyists and commercial operators begin collecting the sweet sap to make maple ...

First things first: always look for the label that says “100% pure maple syrup.” Anything less is likely a “maple-flavored” syrup, which is usually a blend of corn syrup and artificial flavoring. Next ...

ST. LOUIS PARK, Minn. — A tasty treat is in season across Minnesota and western Wisconsin. Maple syrup is getting bottled up, and it can pack a sweet punch. What's the healthiest way to consume sugar?

Alexander Watson likes his maple syrup on homemade pancakes, with a side of bacon. Take his word for it. He’s an expert in the field. A regional naturalist with the Department of Natural Resources at ...

The bigleaf maple syrup industry is on the rise in Oregon and Washington, with producers reliably selling out their stock, but if you’re looking for Northwest syrup at your local grocery store, you ...

When an association of Quebec maple syrup producers offers to buy brunch for single Americans who ask single Canadians out on a date. To kick off “cuffing season,” our neighbors from the north are ...