An alternative to roasting peanuts in the shell, is to remove the raw peanuts from the hull and then roast for 15 to 20 minutes until they’re golden brown.

Learn how you can roast raw peanuts yourself for one of the best-tasting, yet still healthy, simple snacks you’ve ever had.

Australian Roasted peanuts with shichimi spices and roasted nori Shichimi (seven flavour chilli pepper) is a blend of 7 Japanese flavours and is often served alongside soups and rice dishes.

Boiled peanuts in the shell are a Southern tradition, entirely different from the crunchy roasted snack Northerners eat at sporting events or bars.