Fast food chili is more common than you might think. We took a look at different chili offerings and ranked them from worst ...

Chili is a stew boasting regional variations with vastly different ingredients, including recipes calling for beef or pork ...

Warm up this winter with a steamy cup of hearty chili at any one of these popular fast-food restaurant chains.

Busy day chili tastes like you cooked all day and used a bounty of seasonings and spices. But the key is a few pre-mixed ...

Serve the chile verde with steamed rice, avocado and sour cream. Make Ahead: The chicken chile verde can be refrigerated overnight. Reheat gently, adding tablespoons of water if it seems too thick.

A cup or a bowl of chili — or a loaded burger or hot dog — might just hit the spot when the temperatures drop in Charlotte.

Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to empower home cooks to enjoy being in the kitchen and preparing ...

From hot dogs with a Latin twist to classic empanadas, there is something to excite the tastebuds at Cairns’ newest Chilean ...

A Salmonella outbreak that sickened more than 130 people in Chile may have been caused after food was contaminated with a strain used to monitor testing performance. The Salmonella Abony outbreak ...