Researchers identified key genes in Streptomyces cinnamonensis to enhance monensin production, a widely used antibiotic. By ...

Kids who consume artificial and natural sweeteners like aspartame, sucralose, and glycyrrhizin may face an increased risk of ...

A groundbreaking study in the journal Science, has unveiled how deep ocean currents—known as global overturning ...

A vaccine protects more than 100 million infants each year from severe tuberculosis (TB), including the fatal brain swelling ...

The era of bio-digital convergence is upon us two decades after it was first predicted, and the merging of biology and ...

Ancient DNA from prehistoric bones reveals a 37,000-year timeline of human infections, tracing our long struggle with disease.

Root microbiomes contain microbes that help plants survive times of stress and may potentially improve crop yields in ...

In the dry, windswept valleys of Northern Chile, two ancient skeletons are changing how scientists understand the history of ...

Rhubarb could help battle deadly antibiotic-resistant superbugs such as E. coli, suggests new research. Natural compounds ...

Humans have been getting infected by ancient bacteria and viruses for at least 37,000 years. Now, for the first time, ...

A single β-lactam exposure rapidly drives stable multidrug resistance in RecA-deficient bacteria through an SOS-independent mechanism involving oxidative stress-induced mutagenesis and ...

Study shows aspartame affects gut microbiome and gene expression in glioblastoma, highlighting potential links to cancer ...