If you want to cook a prime rib at high altitude, you need to know the adjustments you should make ahead of time to avoid a ...

Joe Ingles had a straightforward explanation for Anthony Edwards' dominance over the Trail Blazers on opening night.

Discover the secrets to grilling steak perfectly every time with our step-by-step cooking tutorial. Whether you're a beginner ...

This recipe explains how to cook tri tip using the sous vide method for precise, tender results, followed by a high-heat sear ...

How long you sear your steak for on either side depends on the thickness of it, and how well done you like your meat.

Bon Appétit joins Egyptian pitmaster Kareem El-Ghayesh at KG BBQ in Austin, Texas, to see how their BBQ Pork Ribs are made.

No matter how you like your steak cooked, Anthony says resting it is crucial: "If you cook a steak for four minutes, two ...

The Ninja Foodi XL Grill is a (slightly) larger-format countertop grill that aims to give you juicy, seared results without ...

Handed down for generations, these Georgia BBQ restaurants still fill dining rooms with locals hungry for the real deal.

This legendary barbecue chicken recipe comes from an unlikely source: a food science professor at Cornell. He figured out that a simple, tangy, vinegar-based marinade using a few pantry staples was ...

What began as a few friends firing up their grills in a South Tampa backyard has grown into one of the Bay Area’s biggest ...

From the Feast of Little Italy, to the Food and Wine Festival to Smoke & Sunshine, foodies will celebrate the season.