Discover how to make perfectly crispy deep-fried chicken without using milk or eggs! This simple recipe gives you golden, crunchy chicken that’s juicy inside and irresistibly tasty. Perfect for quick ...

Chef Deuki Hong of San Franciscos Sunday Bird stopped by the MUNCHIES Test Kitchen to show us how to partially debone and pan ...

Perfectly fried chicken starts long before it hits the oil. A traditional southern method ensures every bite is crispy, ...

By starting the thighs in a cold skillet, you give time for the fat in the skin to render low and slow as the pan is heating ...

At this classic Texas diner, chicken-fried steak is still made the old-fashioned way, with crispy breading, creamy gravy, and ...

Gather Food Hall and Wonder are both looking to make an impact in Philadelphia, but each has a distinctly different vision ...

McAllister also likes salmon for meal-prepping lunches and dinners because it reheats well. To change things up, you can pair the protein with different spices or sauces for each meal. Yvette Hill, ...

Let’s be honest: when people think of fine dining, Kansas often gets overlooked. But if you’re searching for true comfort-the ...

National Greasy Foods Day arrives just in time, giving Americans a reason to go all-in on comfort food. Fry crawls, food ...

The DoSeum has taken over a lease for the Good Time Charlie’s site and acquired two other nearby properties. The co-owner of the cafe and bar said he wanted to sell to the museum.

That moment happens with remarkable consistency at B & M Bar B Que in North Randall, Ohio, where chicken tenders have been elevated from simple finger food to destination-worthy cuisine. Nestled in an ...

Sometimes culinary perfection hides in plain sight, nestled between stainless steel countertops and vinyl booths. The Miss America Diner in Jersey City might not make headlines in fancy food magazines ...