It can already be a little tricky to keep homemade prime rib moist and juicy, and it is even more challenging to nail this ...

Master stress-free prime rib with proven methods, perfect temperatures, and tips for juicy, tender results every time. The ...

Juicy inside, crusty outside, and cooked perfectly pink—this fool-proof method delivers steakhouse quality with no stress.

Tough prime rib meat is a culinary bummer. David Rose has a wonderful tip to make sure your prime rib comes out as tender and ...

“Texas Roadhouse prime rib is another standout,” says Chef Dennis. “They focus on high-quality cuts and use a traditional ...

If you, like many others, crave the simple moments of joy that make the holidays special, look no further than the dinner ...

While many steakhouses serve prime rib, not all spots deliver a tender cut that’s rich in flavor. But there are several places where you can order the dish that impresses even culinary pros. Here are ...

Prime rib is a cut of beef from the cow's primal rib section, and the usage of prime in its name can get confused with the USDA grade of beef, which actually has no relation to the cut itself. Its ...

Prime rib is a cut of beef from the cow's primal rib section ... It is also known as a standing rib roast, which comes from how it "stands" in the oven on its rib bones. While it is especially popular ...

BOISE, Idaho — Westside Drive-In will serve its famous prime rib for the final time Saturday, marking the end of an era for the Boise restaurant's signature dish. The last orders will be available ...

A beloved weekend menu item at one of Boise’s most iconic restaurants is on the chopping block. And if you follow the trajectory of the American economy, you can probably guess why. Westside ...