A research team has shed light on how long-term storage affects the viability, vigor, and genetic integrity of African eggplant (Solanum aethiopicum) ...

The sequencing of a genome extracted from the remains of an individual from ancient Egypt has revealed that 77.6% of their ...

Recent advancements in electrochemical detection have created significant opportunities in biosensing, particularly in medical diagnostics and health monitoring, where real-time response, high ...

Scientists have unlocked the secrets of ancient Roman cuisine. They identified fish used in 'garum', a popular Roman fish ...

The plant microbiome, consisting of diverse microbial communities associated with plant roots, leaves, and internal tissues, ...

Powerful new applications of what is known as next-generation sequencing are now helping with identification of degraded ...

Preserving strips of native vegetation beside avocado orchards gives insects a buffet of wild pollen when blossoms are scarce ...

Forty years after the first effort to extract mummy DNA, researchers have finally generated a full genome sequence from an ...

Plants produce a wide diversity of compounds. Broadly, these are separated into primary metabolites, which are necessary for ...

Addressing this, the Low Quality Sequence Filter (LQSF) was introduced, an innovative method employing deep learning models to predict high-risk sequences. The LQSF approach leverages a classification ...

The oldest known Egyptian DNA sample, from a man who lived between 4,500 to 4,800 years ago, offers new insights into the ...