Mizuho set a cautious tone on the restaurant sector as an industry-wide price war squeezes margins, but said pizza quick-service chains and casual dining names are best positioned to outperform.

Man, there’s something downright comforting about a fast-food deal that harks back to simpler times, when five bucks could ...

Fried chicken is making American restaurants more money than ever, except at KFC — the very place that pioneered selling it ...

The Science Behind Our Swicy Obsession There's actual science explaining why we're so drawn to this sweet-heat combination.

The Lazy Lobster isn’t just another seafood joint in a state swimming with them – it’s a culinary treasure chest where the key lime pie might just change your life. Florida’s relationship with key ...

Waterbar sits proudly along the Embarcadero like a glass palace, reflecting the shimmering waters of San Francisco Bay with the same sparkle you’ll see in the eyes of diners when that toffee pudding ...

Wendy's quality ranking plunges into bottom 10% despite 6.2% dividend yield; analysts trim price targets as operational ...

Wendy’s new crispy chicken tenders and sauces have become a source of online drama, with fans expressing outrage over the ...

Crafted for true hamburger lovers, the Bull’s-Eye BBQ Cheeseburger features a Wendy’s signature square hamburger patty, made with fresh, never frozen 100% Canadian beef, layered with Applewood smoked ...

McDonald’s is one of the most popular restaurants in the world, but the company has been witnessing a troubling shift in ...