The trend continues with Norman’s Japanese Grill, which officially opened on Friday, August 1, in the space that used to be ...

A crunchy Vietnamese corndog, Dubai chocolate cheesecake, and lemonade loaded with jalapeños all make the cut.

Barbara Werley is a legend in the wine world. Her intimate wine tastings for 10 at Nuri Steakhouse are a hot ticket.

The amount of excellent food available in Dallas is dizzying, leaving no time for mediocre meals. Your Eater Dallas editor ...

Courtney E. Smith is an editor for Eater’s Texas region. She lives in Dallas, where she’s written about James Beard-celebrated and Michelin-recognized restaurants and she loves nachos. The excitement ...

Dallas-Fort Worth (DFW) is a hub for chain restaurants — not only drawing them in, but creating them. Black-Eyed Pea, Steak and Ale, El Chico, Dickey’s, La Madeline, and Pizza Inn all started here. So ...

A Tale of Three Tasting Menus at Michelin-Recognized Restaurants in DFW Quarter Acre, Monarch, and the Heritage Table launched tasting menus this year, with very different purposes ...

A huge part of the conversation around the opening of Nuri Steakhouse, brought to life by Smoothie King magnate Wan Kim, is the fact that it cost $20 million to complete. There’s also the fact that he ...

The Secrets Behind the Blockbuster Opening at Goodwins Of all the restaurant openings this year, this one made a huge splash ...

Opening new restaurants, achieving celebrity chef status, and changing the hospitality industry — she’s doing it all ...