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Collaboration, engaging staff and sourcing local are some of the ways operators can cut costs while going green.
The aim of the loyalty card is to help customers deal with the ongoing challenges presented by the cost-of-living crisis.
Where a visitor levy has been introduced, the levy rate is a per person per night charge on overnight accommodation, set as ...
Use it's commitment to reform business rates to switch the 2026 revaluation so a pub's valuation is calculated on profit, not ...
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