When you decide to grill a turkey, accidentally drying out the meat is a major concern. You could combat that with a marinade or dry rub, but which is best?

Strain, reserve the liquid and set aside. Fill a deep-fat fryer or large, deep, heavy-bottomed saucepan two-thirds full with the oil. Heat to 180C (a cube of bread should turn brown in 1 minute ...

It's delicious made with leftover Christmas turkey.” How to make Jamie Oliver’s leftover turkey curry recipe: Ingredients ... and chilli flakes into a dry pan and toast on medium heat until ...

Looking to make some awesome deep-fried recipes? You've come to the right place. These 4 recipes are simply delicious and you need to give them a try. Subscribe to ...

Utensils To Use: A heavy pan with deep and high sides is ideal for a fried ... kebab recipes. Here we bring you a recipe with the taste of both street style chicken wings and authentic kebabs. Take a ...