This week on The Sound Kitchen, it's the answer to the question about the recently closed gallery in the Louvre Museum .

Flaky puff pastry wrapped around thinly sliced apples creates a dessert that looks as beautiful as it tastes. Puff Pastry ...

New York subway ends its MetroCard era and switches fully to tap-and-go fares Philip Rivers had bittersweet message after ...

André Ayew and Ghana now know their path to glory in the 2026 FIFA World Cup final after learning their group stage opponents, which stadiums they will play at, and the times for the games. When is ...

The three Israelis were deported from the Kotoka International Airport in Accra Ghana has deported three Israeli nationals who arrived in the country on Wednesday in what appears to be a tit-for-tat ...

Dulce de leche flan, cherry pie and more of our favorite sweets of the year. Credit... Supported by By The New York Times The New York Times Food staff is made up of dessert people. No restaurant meal ...

Take a trip down dessert history lane with these tasty holiday recipes. Spritz cookies are made with butter and flour, but what makes these special is the special equipment you’ll need to form them.

These crowd-pleasing cakes, bars, cookies, and more are easy to transport, simple to serve, and guaranteed to impress at any holiday gathering. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe ...

ACCRA, August 14 th, 2025 - The World Bank’s 9 th Economic Update for Ghana titled Addressing Labor Market Challenges and Opportunities in Ghana's Economic Landscape notes Ghana’s economy displayed ...

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Those lifelike fruit desserts you’re seeing all over social media? We found them at a handful of bakeries in Los Angeles. Known as trompe-l’œil desserts, they are shaped and decorated to look like ...

Skip the utensils and get right to the sweet, delicious point. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and ...