About 90% of U.S. ice cream producers will eliminate artificial dyes within three years as part of a voluntary initiative.

Dozens of ice cream manufacturers in the United States have pledged to eliminate artificial colors from their products by the end of 2027.

The FDA has approved the natural color additive gardenia (genipin) blue for use in various foods and drinks at “levels ...

A new study shows that 1 in 5 packaged foods and drinks in the U.S. contain synthetic dyes, with Red 40 being the most common. These dyes are especially present in child-targeted products like candies ...

Gardenia (genipin) blue is the fourth natural food color additive to be approved by the FDA this year. This is how it's made.

The White House asked companies to remove Red No. 3, an artificial color in candy and cereal, sooner than the 2027 deadline ...

Dozens of ice cream makers pledged on Monday to remove artificial dyes from their products by 2028. The move is the latest ...

The announcement to eliminate artificial dyes comes less than a week before the National Ice Cream Day on July 20.

The FDA approved gardenia blue, or genipin, as another step in the Make America Healthy Again initiative headed Robert F. Kennedy, Jr.

Dozens of U.S. ice cream producers are planning to remove artificial colors from their products by 2028, the International ...

The FDA has announced a sweeping ban on Red Dye No. 3, giving food companies three years to reformulate their products.

The Food and Drug Administration said Monday it has granted approval of a new blue food coloring produced from the gardenia fruit, while urging food manufacturers to quickly abandon a synthetic ...