Allrecipes on Instagram: "This Caramel Apple Dump Cake is fall on a plate! 🍎 This year, we’re making fall baking even easier AND even more delicious! No mixing and no measuring involved! Get the recipe down below or at the 🔗 in the @allrecipes bio! 🍂 Ingredients: cooking spray 2 (21 ounce) cans apple pie filling ½ cup caramel sauce 1 (15.25 ounce) package spice cake mix 1 cup salted butter, melted 1 cup coarsely chopped walnuts Directions: Preheat the oven to 350 degrees F (175 degrees C). Li

PUFFOCALYPSE on Instagram: "🌱Mini Chocolate-Caramel Cakes🧁 Cake Layers: • Egg — 1 • Butter 🌱 — 30 g • Sweetened condensed milk — 90 g • Flour — 70 g • Cocoa powder — 20 g • Baking powder — 0.5 tsp • Salt — a pinch For the cake layers, I whisk the egg, butter, and condensed milk together until smooth. In a separate cup, I combine the dry ingredients and sift them into the wet mixture. The batter should be soft and smooth. I spread the batter into thin circles on parchment paper and bake them f

Everything Just Baked ! on Instagram: "Homemade Salted Caramel🤤 Caramel is sooo easy to make so DROP the premade stuff😤. Just store in the fridge and rewarm whenever you need a drizzle on some pies, ice cream , brownies etc! Now you always have caramel on hand.😋 Comment “recipe” and I’ll send it to your dm or link in bio🫶🏾 https://everythingjustbaked.com/salted-caramel-recipe/ #cakedecorating #everythingjustbaked #saltedcaramel #caramelrecipe #cakes"

Mercedes Gonzalez Mayo on Instagram: "Chocolate caramel apple bark recipe🍫🥨🍏 so easy and one of the best fall desserts I’ve ever made! I made this last Thanksgiving and a few times throughout the fall season! It’s like eating a caramel apple but way less messy and more enjoyable to eat! Has all the flavors of fall and is so easy to make!🍁 #falldessert #caramelapple Ingredients: 2 cups of chocolate chips Bite sized pretzels 1 Granny Smith apple (diced) 1 bag of caramels melted Let harden in t

Connie Kazan on Instagram: "Caramel Apples Ingredients: • 7–8 medium Granny Smith apples (or any tart apple) • 2 cups brown sugar • 1 cup corn syrup • 1/2 cup butter • 1/2 cup heavy whipping cream • 1 teaspoon vanilla extract Instructions: 1. Prepare the apples: • Bring a pot of water to a boil. Quickly dip each apple in the hot water for a few seconds to remove the wax coating. • Dry thoroughly with a towel. • Insert wooden sticks into the top of each apple where the stem was. Set aside. 2. Mak

Discover Dosimama's Unique Sri Lankan Sweets