Harvesting Sesame in Rural Village. (गाउँमा तिल झार्दै) Sesame (Til) is harvested manually in rural villages of Nepal. First the Sesame Pod with seed is cut from the stem and left to dry for few days. Later, the dried Sesame plant is hit on the wicker basket (Doko or Thumse) to take out the seed from the pod. And this process is done either early in the morning or in the evening to prevent bursting of seeds from the pod and dispersing in the ground before collecting on the basket. How do you har