Perfect Mash Potato Bread This recipe for potato bread is a great way to use up your leftover Perfect Mash and makes for a tasty addition to your morning fry-up! 🍳 | Idahoan UK

Leftover Mash Potato Bread Just 10 minutes, and a little bit of flour and you can turn the leftover mash in a tupperware at the back of your fridge into this yummy potato bread. It’s a real taste of childhood! So so so good hot from the pan with butter melting on top. But they’re also perfect fried with bacon and eggs! I make a plain batch first, then I add some chives. Those ones are great with butter too, but just perfect with smoked salmon and scrambled eggs. Not bad for something that usuall