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Recipe⤵️ Would you eat this? Homemade Butter Ingredients: 1 cup heavy cream Directions: In a large bowl, use an electric mixer to mix the heavy cream until the liquid starts to separate from the fat Drain the liquid, then use your hands to press the remaining butter together into a ball, squeezing out any excess liquid Transfer the butter to a bowl of cold water, repeating the steps of rinsing and squeezing 2-3 more times In a bowl, combine the butter with a pinch of seal salt, for flavor Enjoy!
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Recipe⤵️ Would you eat this? Homemade Butter Ingredients: 1 cup heavy cream Directions: In a large bowl, use an electric mixer to mix the heavy cream until the liquid starts to separate from the fat Drain the liquid, then use your hands to press the remaining butter together into a ball, squeezing out any excess liquid Transfer the butter to a bowl of cold water, repeating the steps of rinsing and squeezing 2-3 more times In a bowl, combine the butter with a pinch of seal salt, for flavor Enjoy!
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You need to try this … For the cake: 4 eggs 1½ cups granulated sugar 1½ cups milk (300 ml) 1½ cups vegetable oil (300 ml) 3 heaping tablespoons cocoa powder 20g baking powder 10g vanilla 2½ cups flour 1 tea glass shredded coconut For the sauce: 2 cups milk (400 ml) ½ cup vegetable oil (100 ml) 1 cup granulated sugar 3 tablespoons cocoa powder 1 tablespoon chocolate spread #asmr
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