Buttery, pillowy pita pockets stuffed with savory spiced beef 🫓❤️ These Greek-style meat pies are a total crowd-pleaser - soft dough, rich tomato-beef filling, and golden-baked perfection! What’s inside: • Homemade soft pita dough • Ground beef or lamb • Onions, parsley, cinnamon • Crushed tomatoes • Olive oil, salt pepper • Optional chili flakes for heat How to make it: – Mix & knead dough → let it rise – Sauté onions beef → add tomato, spices → thicken sauce – Divide dough into balls, flatten

🔥 Juicy lamb kebabs cool lemony yogurt sauce = a match made in Greek heaven! 🇬🇷🥙 Here’s why you’ll love it: ✔️ Moist & flavorful lamb kebabs ✔️ Made with yogurt in the meat & on the side ✔️ Served with fresh tomato, onion & mint salad ✔️ Wrapped in warm pita = pure comfort What’s in it: 🥩 Ground lamb (or lamb beef) 🧅 Onion, garlic, parsley 🌶 Roasted red peppers, cumin, paprika, coriander 🍋 Yogurt sauce with garlic, lemon & sumac 🍅 Salad with cherry tomatoes, onions, mint How to make it: