🌭 Polish Sausage, Sauerkraut, and Potatoes This classic Polish-inspired dinner is hearty, cozy, and packed with flavor. Smoky sausage, tender potatoes, and tangy sauerkraut cook together until perfectly comforting—simple ingredients, big payoff. 🛒 Ingredients 1½ lbs Polish sausage (kielbasa), sliced into chunks 1½ lbs baby potatoes, halved or quartered 24 oz sauerkraut, drained (rinse lightly if you prefer milder flavor) 1 medium onion, sliced 2 tbsp butter or olive oil 1 tsp garlic powder ½ t